Inaya, located in Umeda, Osaka, is a restaurant specializing in stamina food with "motsu-yaki" as its main dish. The signature dish, "Stamina Motsuyaki" is a unique combination of fresh hormone and garlic. All Inaya's motsuyaki is grilled before serving. There is no need for customers to grill the meat themselves; the moment it arrives at your table is the time to eat it. Two types of seasoning are available: rich miso (soybean paste) and salt, which brings out the best of the ingredients. The "Oita Garlic" is a fun way to add a little extra punch to your dish to give it the stamina you desire. We also have an abundant lineup of stamina-packed dishes such as melt-in-your-mouth pig's feet and hormone yukke (hormone yukke). From a drink after work to a party with friends, we offer a time to eat well and be energized. --◎ Delicious without grilling. That's why you can enjoy it easily. Please enjoy Osaka's new specialty, "Motsuyaki" at Inaya.